The Cellar Table
An Ottoman stone bridge in the Trebinje wine country

Herzegovina wine country · Vineyard lunch & indigenous wine

The Cellar Table

An afternoon in the karst vineyards few travellers ever see, at a family cellar working grapes the rest of the world has forgotten — bright Žilavka, dark Blatina. Lunch is long and built around what the house pours: cured meats, fresh cheese, oil from the same hillside. The drive back can wait.

Best for

Curious travellers who want a local door opened, privately.

Not for

Big-bus itineraries or a fixed, inflexible schedule.

In brief

Indigenous Žilavka & Blatina
A working family cellar
Long-table lunch
≈ 3 hours

What’s here

The Experience
  • Privately guided
  • Six at a time
  • Flexible pacing
What's Included
  • Local host
  • Refreshments
  • Transfers within region
Group
  • Up to 6 guests
  • Private departures
  • Family-friendly options
Accessibility
  • Moderate walking
  • Alternatives on request
Sustainability
  • Community-owned partners
  • Leave-no-trace routes
Reserve directFrom 140 / guest

Choose a date

September 2026
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Departure

Guests

2
€140 × 2 guests€280
Deposit to reserve€84

Privately guided. The balance is settled before departure.

Best season
Late April–June and September–October
Getting there
Private transfer arranged on request; parking on site
Nearest airport
Mostar (OMO) 25 min · Sarajevo (SJJ) 2 hr
Fits
Groups up to 8